Thursday, May 10, 2012

Bountiful Brown Rice Bowls

I made a big batch of brown rice on Sunday evening and it served as lunch during the week. This dish is convenient, budget friendly, and tasty! You can modify your bountiful bowl to fresh ingredients on hand or your cravings.

Ingredients: 
Brown rice
Black beans
Cilantro
Salsa
Sour cream
Avocado
Colby jack cheese

Directions: 
Make brown rice according to package. Drain black beans from can. If you're making the beans ahead of time you can cook with cilantro, onions, and garlic. Combine rice and beans and reheat. Top with cilantro, salsa, sour cream, avocado, and cheese to taste.

Another combination I like is brown rice, edamame, garbanzo beans and a little soy sauce.

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