Post about a Cupcake Pin on Pinterest

I love social media almost as much as I love food! There are so many avenues for sharing, reviewing, and bonding with friends, family, and total strangers. This recipe was pinned by a friend on Pinterest and I had to try it. The original recipe was posted on allrecipes.com. After reading the comments from other bakers I decided to change the recipe slightly. If you'd like to read their reviews as well follow the link at the bottom of this post.

Ingredients:
1 (19.5 ounce) package brownie mix
2 eggs
1/2 cup canola oil
1/4 cup water
1 (18.25 ounce) package cake mix (your choice!)
2 tablespoons canola oil
1 1/3 cups water
3 egg whites
Frosting (your choice!)

Directions:
Preheat oven to 350 degrees F. Line 48 muffin cups with paper liners.

Mix the cake mix, 2 tablespoons canola oil, 1 1/3 cup water, and 3 egg whites in a large bowl with an electric mixer on low speed until combined. Mix on medium speed for 2 minutes.

Whisk together the brownie mix, 2 eggs, 1/2 cup canola oil, and 1/4 cup water in a bowl. Stir just until fully incorporated, about 50 strokes; set aside.

Spoon the cake mix into muffin cups, filling each cup 1/3 full. Spoon the brownie batter over the cake mix, until muffin cups are each 2/3 full.

Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 20 minutes.

http://allrecipes.com/Recipe/Brownie-Batter--Cupcake--The-SECOND-BEST-Cupcake-Ever/Detail.aspx