Bacon Lover's Baked Squash

We love this recipe because it's so easy and compliments many different main dishes (as seen in photo with pork chops).

Ingredients:
1 acorn squash
2 slices bacon
Brown sugar
Salt
Pepper

Directions:
Cut acorn squash in half and slice a little off the bottom. This will allow the squash to sit flat on a cookie sheet. Scoop out seeds and stringy mess inside the squash. Cut slices of bacon in half and cross pressing down into bowl of squash (1 slice per half of squash). Sprinkle with brown sugar, salt, and pepper. Bake at 375 degrees for 45 minutes or until pierced easily with fork.